Simpson Farms is the largest supplier of quality fresh and prepared
avocado products in Australia, and has been doing so for over 50 years.
Ron and Fay Simpson started Simpson Farms in 1969 as a tomato and sugar cane farm. Fifty years later, Simpson Farms spans more than 850 hectares of consolidated farming operations. Family is still our focus, with Ron and Fay’s four daughters and husbands managing the business, and we embrace sustainable practice and invest in research and development. We can’t wait to see what the next fifty years brings.
There’s nothing like the taste and texture of fresh avocado. Bursting with flavour and natural goodness, ever-popular avocado is a versatile ingredient for so many fresh and healthy creations. Simpson Farms avocados have a consistently rich, creamy texture that makes our fruit delicious on its own and an essential ingredient in so many dishes.
We take the fresh, ripe avocados picked by hand on our farm and preserve all its natural appearance, flavour and goodness using our high pressure processing technology. The result is a range of robust and versatile fresh products to meet all your avocado needs.
